What garnish is typically used in a Whiskey Sour?

In a Whiskey Sour, the typical garnish used is a flag, which consists of a maraschino cherry and a slice of orange. This garnish enhances the drink's visual appeal and provides a contrasting flavor that complements the sourness of the whiskey and lemon juice. The cherry adds a hint of sweetness, which balances the tartness, while the orange contributes additional citrus notes.

Although the cherry alone could be considered a common garnish, the combination of the cherry and orange slice gives the Whiskey Sour its distinctive look and flavor profile. This presentation is traditional in many recipes, signaling to the drinker that they are enjoying a classic cocktail.

While lemon twists and cherries might be associated with other cocktails, in the context of the Whiskey Sour, the flag garnish is recognized as the standard accompaniment. This garnishing practice not only makes the drink visually pleasing but also enhances the overall tasting experience.