What is the garnish for a Rob Roy?

The garnish for a Rob Roy is traditionally a cherry. This classic cocktail, which is similar to a Manhattan but made with Scotch whisky instead of rye or bourbon, typically showcases the cherry as the finishing touch. The cherry not only adds a pop of color to the drink but also complements its flavors, enhancing the experience as a sweet, fruity note that balances the whisky's smokiness.

Options like a lemon twist, three olives, or an orange slice are associated with other cocktails. For instance, a lemon twist is often used in drinks that require a citrus aroma, while olives are commonly found in martinis. An orange slice might be present in cocktails with a more refreshing or tropical profile. By understanding these elements, it becomes clear why the cherry is the appropriate garnish for a Rob Roy, as it aligns with the flavors and traditions of this specific drink.