What type of vermouth is used in a Perfect Manhattan?

A Perfect Manhattan is characterized by the use of both sweet and dry vermouth. This unique combination gives the cocktail a balanced flavor profile that includes the rich, sweet notes from the sweet vermouth and the crisp, dry notes from the dry vermouth. This blend is crucial for achieving the distinct taste that differentiates a Perfect Manhattan from other variations that may use only one type of vermouth.

In addition, the choice of using both types allows for a more nuanced complexity in flavor, which is appreciated in classic cocktail making. Understanding this balancing act is essential for bartenders who want to craft authentic cocktails that honor traditional recipes.